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'Inventive salads and sandwiches are a big draw at T. Paul's Urban Café ( 503-338-5133); all the better to save room for the decadent selection of house desserts. Start off with a Hood River roasted chicken salad ($10.95), the house riff on regional with a pear-walnut-bleu cheese combination on peppery microgreens, or an apple-smoked turkey and bacon sandwich on focaccia ($8.95). Both leave room for a gooey caramel apple pie ($4.75).'' New York Times
1119 Commercial Street, Astoria, OR

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