Tryst - View this location on map 'While the handsome interior doesn t exactly scream  eggs sunny-side up, this New American favorite is fast winning over the Sunday brunch crowd. The broad menu leans more to the lunch side of the portmanteau; to satiate breakfast cravings, go for the tender smoked brisket hash, brioche French toast with seasonal berries, or piquant huevos rancheros (with an optional add-on of grilled pork tenderloin or steak). Among the other standouts whipped up by Tryst s ambitious young chef-owner, Paul Turano, are a traditional Cubano and wild boar ragout.' Boston Magazine 689 Massachusetts Ave., Arlington, Massachusetts Restaurant, Local spot

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