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'The lines are usually long at this downtown bread bakery and sandwich shop. Bread-baking guru Mark Furstenburg sold his stake in this downtown bakery and lunch spot to a bigger company, but the quality of the sandwiches remains largely unchanged, and the place runs more efficiently now that a take-away counter lets you avoid the often out-the-door line for sandwiches, many of which are preassembled anyway. Yes, the place now sells Coke, which Furstenburg wouldn’t do, but there’s still a lineup of Fizzy Lizzy and other artisan sodas and Virginia-made Route 11 potato chips.' Washingtonian
1751 Pennsylvania Ave. NW, Washington, DC

Budget, Restaurant